Sí, sí, el cocinero loco necesita nuevas fotos con platos de todo el mundo, mándalas a:

CookingYourCountry@gmail.com

El señor huevo os lo agradecerá con una mojada en su yema.

Friday, May 30, 2008

Merluza rebozada!

Edurne brings again a new meal. This time, fish....

MERLUZA REBOZADA! (Coated in batter Hake. Garnish: Tomatoes)


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Thanks Edurne!
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